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Our creamery is a 100% plant based kitchen that is also free of gluten.
We blend our home made cashew cheese with a plant based culture that we make
from buckwheat. All our cashew cheeses are fermented using traditional methods.
We only source the best ingredients and use organically certified ingredients.
At Blue Mountains Creamery we believe in the power of plant based food and that the food we eat should not harm any being on this planet.

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