EatPastry makes 100% vegan cookie dough out of our dedicated vegan facility. No butter, no eggs, no dairy. Just straight deliciousness that can be eaten baked or raw. Indulge yourself in the amazingness, but be sure to come up for air.
Bake me into a chocolatey brownie or eat me raw. You can even put me in the microwave. Basically, you can't mess this up.
INGREDIENTS: HEAT TREATED WHEAT FLOUR, EARTH BALANCE® (OIL BLEND [PALM FRUIT, CANOLA AND OLIVE OILS], WATER, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID [NON-DAIRY], ANNATTO EXTRACT [COLOR]), BROWN CANE SUGAR, ORGANIC CANE SUGAR, APPLE SAUCE (APPLES, WATER ASCORBIC ACID), SEMI-SWEET CHOCOLATE (ORGANIC CANE SUGAR, UNSWEETENED CHOCOLATE, COCOA BUTTER, SOY LECITHIN [AN EMULSIFIER], VANILLA BEAN SEEDS), COCOA POWDER, PURE VANILLA EXTRACT, BAKING SODA, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, AND CORN STARCH [MADE FROM NONGENETICALLY MODIFIED CORN]), SEA SALT. CONTAINS ORGANIC INGREDIENTS, NON-GMO SOY LECITHIN, WHEAT, AND IS NUT FREE. MADE IN A FACILITY THAT HANDLES PEANUTS.
ALLERGENS: Contains wheat, soy and peanuts. May contain traces of almonds.