EatPastry makes 100% vegan cookie dough out of our dedicated vegan facility. No butter, no eggs, no dairy. Just straight deliciousness that can be eaten baked or raw. Indulge yourself in the amazingness, but be sure to come up for air.
When I’m around it’s always a party. Even when it’s a party of one. Grab a spoon and let’s celebrate!
INGREDIENTS: HEAT TREATED WHEAT FLOUR, EARTH BALANCE® (OIL BLEND [PALM FRUIT, CANOLA AND OLIVE OILS], WATER, SALT, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, SUNFLOWER LECITHIN, LACTIC ACID [NON-DAIRY], ANNATTO EXTRACT [COLOR]), ORGANIC CANE SUGAR, BROWN CANE SUGAR, APPLE SAUCE (APPLES, WATER, ASCORBIC ACID), NATURAL RAINBOW SPRINKLES (SUGAR, PALM & PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, VEGETABLE JUICE, SPIRULIN EXTRACT, BETA CAROTENE, TURMERIC, ANNATTO EXTRACT, PAPRIKA OLEORESIN, MALTODEXTRIN, CARNUBA WAX, CELLULOSE GUM), PURE VANILLA EXTRACT, BAKING SODA, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH [MADE FROM NONGENETICALLY MODIFIED CORN]), SEA SALT. CONTAINS ORGANIC INGREDIENTS, NON-GMO SOY LECITHIN, WHEAT AND IS NUT FREE. MADE IN A FACILITY THAT HANDLES PEANUTS.
ALLERGENS: Contains wheat, soy and peanuts. May contain traces of almonds.
397g
*NON GMO
*NO ARTIFICIAL FLAVOURS
*SUSTAINABLE PALM OIL
