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The Vegan Dairy Persian Feta
Creamy vegan feta with a distinct 'tangy' flavour and creamy rich texture. The perfect substitute for any soft or marinated dairy feta in salads, shared with friends, on top of roast veggies or soups or even just eaten by the spoon.
Marinated in cold filtered rice bran oil with thyme, rosemary, sage, lemon rind, and a hint of black peppercorns.
Ingredients: Organic cashew nuts, organic coconut oil, cold pressed rice bran oil, filtered water, sea salt, natural vegan cultures.
ALLERGENS: Contains nuts
Available in 225g, 1.3kg Tub & 5kg Tub
*GLUTEN FREE
*SOY FREE
*AUSTRALIAN MADE & OWNED
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