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The Vegan Dairy (Nut Free) Garlic Sage Butter
Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.
Ingredients: Steam refined coconut oil, filtered water, cold pressed vegetable oil, extra virgin olive oil, organic hemp, soy lecithin, sea
salt, garlic, sage, annatto. Contains soy.
May contain traces of cashew and / or lupin.
Available in 200g, 1.3kg Tub & 5kg Tub
*AUSTRALIAN MADE & OWNED
*NUT FREE
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