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The Vegan Dairy Garlic Sage Butter
Rich, smooth cultured European style butter infused with fresh garlic and sage leaves. Tastes, spreads, melts and bakes like the real thing.
Ingredients: Coconut oil, filtered water, cold filtered rice bran oil, garlic, sage, sea salt, soy lecithin, organic hemp, annatto.
Allergens: Contains soy. May contain traces of tree nuts.
Available in 200g, 1.3kg Tub & 5kg Tub
*AUSTRALIAN MADE & OWNED
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