Meet the plant-based chicken tender that really delivers on taste. Fry’s Southern Fried Strips are loaded with punchy southern-spiced flavour and wrapped in a crispy, golden crumb that makes everyone reach for another one. Air fry them in just minutes for a lunchbox, a perfect midweek dinner or a crowd-pleasing snack platter. Made with a blend of soy, wheat and pea protein, 10g of protein and 4.9g of fibre per 100g. Winner of a 2024 Food and Home Gold Award.
INGREDIENTS
Water, WHEAT flour (GLUTEN), sunflower oil, breadcrumbs (WHEAT (GLUTEN) flour, yeast extract, extra virgin olive oil, cider vinegar, salt, sugar), protein blend 4% (WHEAT GLUTEN, WHEAT (GLUTEN) starch, pea protein), SOYA protein isolate 3%, potato starch, bambo fibre, WHEAT GLUTEN 2%, maize starch, thickener (methyl cellulose), salt, maltodextrin, yeast extract, spices (pepper, chili), flavourings, raising agent (diphosphates, sodium carbonates), rapeseed oil, rice flour, dextrose, colour (paprika extract), garlic*, onion*, turmeric extract. *treated with ionising radiation
ALLERGENS
Soy, Wheat, Gluten
300g (10 per ctn)
Barcode: 6009712300495
