This non-dairy cheese is carefully handmade in Melbourne, using only the best ingredients to create a beautiful and authentic fresh mozzarella flavour. A wonderful and delicious alternative to dairy cheese that works equally well on pizzas as in salads.
Ingredients: Brine (water, Himalaya Salt), Cultured Soy milk*, Coconut oil*, Tapioca starch*, Carrageenan, Himalaya salt, White wine vinegar*, Lemon juice, Natural Preservative (E 235). *Certified organic ingredients
ALLERGENS: Contains soy. May contain traces of tree nuts.
240g
*ORGANIC INGREDIENTS
*GLUTEN FREE
*AUSTRALIAN MADE
