New to the Damona range, this vegan cheddar-style cheese is perfect for a cheese board or in a sandwhich.
Ingredients: Cultured Soy milk*, Coconut oil*, Modified Starch (E1404), Tapioca starch*, Miso, Nutritional Yeast, Sea salt, white wine vinegar*, lemon juice *Certified organic ingredients
ALLERGENS: Contains soy. May contain traces of tree nuts.
250g
*ORGANIC INGREDIENTS
*GLUTEN FREE
*AUSTRALIAN MADE
